Medium dry indo chinese style dish.
A delicious, soft stuffing of potato and paneer in the centre and an outer coating of fried cornflakes. (3 Pieces)
Plated Softshell crab deep fried with small portions of fiery Malabar sauce garnished with fenugreek and coconut accompanied with lemon rice.
King prawns marinated with a blend of south Indian spices coated with sesame seeds & coconut. (2 Pieces)